GILBERT, AZ (3TV / CBS 5) – Texas-style smoked barbecue combined with Mexican cuisine has just found a new home in downtown Gilbert. For East Valley residents familiar with Caldwell County BBQ, the owners have just converted their downtown Gilbert hot dog location to a newer concept in the barbecue scene. For those new to BBQ, Caldwell County BBQ, just north of Loop 202 Santan on Power Road, focuses on Texas-style barbecues.
Barbecue veteran brings Gilbert the Texas-style BBQ brisket at Caldwell County
Formerly Clay Dawgs, located on Gilbert Road north of Juniper Avenue, Caldwell County BBQ owners Clay and Susan Caldwell transformed the place into Caldwell County Mexi-Q! Susan says they got the idea after a recent trip to Texas, where they discovered the emerging trend of barbeques that combine Mexican cuisine: Mexi-Que.
Today, November 17th, is actually their grand opening! The Mexican-style grill is open Monday through Saturday from 11 a.m. to 8 p.m. and Sunday from 11 a.m. to 7 p.m.
The menu includes dishes like Brisket Birria Taco, Brisket Tostada, Smoked Chili Verde Burrito, Mexi-Q Twinkie (that sounds interesting!), Smoked Carnitas Taco, and the usual Caldwell County BBQ meat. Some well-known Caldwell County BBQ sites are also on the menu, including Julios Mac & Cheese and Lalas Pinto Beans, but also some newcomers like Roasted Creamed Elote and Grandma’s Calabacitas.
The phone number for Caldwell County Mexi-Q is (480) 813-3727. You can find more information here on her Instagram page.
Grilling has a long and rich history around the world, with different cultures discovering basic grilling in their own way for centuries, and in some cases longer.
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